Chilli and garlic scallops

The hubby loves seafood, however, I’m not too keen. I thought I’d give scallops another try as they’re not too ‘fishy’ tasting! I cooked them simply in butter with garlic, chilli and home grown parsley, they were actually quite nice. Mr H enhanced the dish by mopping up the frying pan with a slice of bread, genius!

Moules mariniere

Mr Hyde loves seafood, however I’m not so keen so we don’t tend to eat much. As I passed the seafood stand in our local supermarket I noticed the fresh mussels on roll back so I thought I’d treat him. We were bought a mussel pot for Christmas so this was the perfect opportunity to use it.

I made a moules mariniere and a crusty loaf to mop up the sauce, he was a very happy man!

https://www.bbc.co.uk/food/recipes/moulesmarinierewithc_85254